Tamarind Blocks – Tamarind is the acidic, dark-brown to black pulp from the pods of an enormous tree. The pulp obtained is well dried and compressed into cakes (Blocks).

Literally meaning the Arabic Tamr Hindi or “date of India”, this spice originally came from Eastern Africa. But now it is being cultivated all over the tropics and is a valued food ingredient in many Asian or Latin American recipes.

Tamarind Block

Chettinad Lalaz Tamarind Block

Tamarind is actually the fruit pod produced by a tall, semi-evergreen tree grown primarily in India. The beans and pulp within the pod have virtually no smell, but have an extremely sour taste. Tamarind is available in whole pods, a compressed block, paste or as concentrates and is most likely found in Asian markets.

It is often used to make juices, soups, chutneys and bean dishes. The dried Tamarind is obtained after removing the rind from the mature, ripe and dried fruit of Tamarindus indica. The product has exceptional quality and is free from any visible mould fungus, rodent excreta, artificial colouring and polishing, obnoxious odour, deleterious substances and other impurities except to the extent provided under special characteristics.

CHETTINAD-LALAZ-tamarind

Overview

Quick Details
 
Packaging & Delivery
Packaging Details
Standard Packing 
The various packing which can be offered in consumer slabs are as follows:- 
1 Kg Slab x 20 Packets = 20 Kg In A Master Carton. 
500 Gms. Slab x 40 Packets = 20 Kg In A Master Carton. 
500 Gms. Slab x 20 Packets = 10 Kg In A Master Carton. 
200 Gms. Slab x 50 Packets = 10 Kg In A Master Carton. 
500 Gms. Slab x 40 Packets =   8 Kg In A Master Carton.
Delivery Time
10 to 15 Working days
Product Description

Tamarind 

Tamarinds are slow-growing, long-lived, evergreen trees which have 3 – 8 inch long, brown, irregularly curved pods in abundance along the new branches. As the pods mature, they fill out somewhat and the juicy, acidulous pulp turns brown or reddish-brown. When fully ripe, the shells are brittle and easily broken. The pulp dehydrates to a sticky paste enclosed by a few coarse stands of fiber .The pods contains flat, glossy brown, obviate seeds embedded in the brown, edible pulp.

New crop Tamarind 2016/17 And Tamarind Paste

Tamarind is generally used in India as paste or pulp in addition to its being a main constituent in our daily food preparations. India holds the credit of chief producer of this crop. This extremely sour fruit is available in whole pods, compressed blocks, paste or concentrate. It is used as a base for spicy and sometimes sweet sauces. It is often the main ingredient in juices, soups, chatnis and bean dishes.

TAMARIND PASTE 

Specifications

  Color   Brown
  Purity   99%
  Additives   Salt
  Moisture   20%
  Type   Seedless
  Form   Paste
  Weight (kg)   25
  Packaging   Bulk, Can (Tinned)

We are an esteemed organization engaged in offering Tamarind Paste. It is widely used in cooking and as a base for delicious dressing for grilled items. It is a very strong souring agent used for various curries, soups and dressings. Our range of tamarind paste has very good preservative properties.

Tamarind paste is a semi liquid colloidal suspension and is made from 100% natural Tamarind and reserves its property naturally.

New crop Tamarind 2016/17 And Tamarind Paste

We offer to our clients superior quality Tamarind Paste. Due to high quality and durability these Tamarind Paste are famous among its user. These products are available in market at most economical rates. Our products are highly appreciated by our clients in the market.

Packaging & Shipping

Packing in 50kg pp bag NW 50kg 

Loadability 1x20FT approx 25 MTN

Or

Standard Packing 
The various packing which can be offered in consumer slabs are as follows:- 
1 Kg Slab x 20 Packets = 20 Kg In A Master Carton. 
500 Gms. Slab x 40 Packets = 20 Kg In A Master Carton. 
500 Gms. Slab x 20 Packets = 10 Kg In A Master Carton. 
200 Gms. Slab x 50 Packets = 10 Kg In A Master Carton. 
500 Gms. Slab x 40 Packets = 8 Kg In A Master Carton.Standard Packing 

New crop Tamarind 2016/17 And Tamarind Paste
Shipping in 10 to 15 working days.
Our Services

We will provide professional and efficient service, any questions about product details, payment information etc., please contact us directly, we will reply you within 24 hours.

General characteristics :
The dried Tamarind shall be:

  • Obtained after removing the rind from the mature, ripe and dried fruit of Tamarindus indica.
  • Free from live insects, visible mould fungus, rodent excreta, artificial colouring and polishing, obnoxious odour, deleterious substances and other impurities except to the extent provided under special characteristics.

Grade Specifications :

Grade designations and definition of quality of Dried Tamarind.

Special characteristics :

Grade designation Special
Seed content percentage by weight (max) 35.0
Fibres percentage by weight (max.) 6.0
Rind percent by wt. (max.) 3.0
Insect damaged percent by wt. (max.) 2.0
Moisture percentage by weight (max.) 15.0

Standard Packing :
The various packing which can be supplied in bulk packing are as follows.

  • 20 Kg Tamarind Slab x 1 Pcs = 20 KG in Master Carton
  • 5 Kg Tamarind Slab x 4 Pcs = 20 KG in Master Carton
  • 25 Kg Tamarind loose packed in PP Bags

Quantity Stuffed in FCL :
20 FCL 18 to 22 M.Tons for Tamarind in bulk packing depending on the packing.

Harvesting Season
March to April

Marketing Season
May to June

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